Method :
Cook the Green Gourmet Tandoori Chicken Chunks according to cooking instructions. Keep hot
2. Combine lettuce, cucumber, onions and tomatoes.
3. Fold wraps to form triangular cones and stand up in a serving tray.
4. Portion in the salad.
5 Place in the Green Gourmet Tandoori Chicken Chunks when required. Drizzle with sauce

 


Ingredients :  
tortillas, made with wheat flour560g
lettuce200g
cucumber100g
onions100g
tomatoes, raw170g
salsa (sainsburys)200g
7297 tandoori chicken chunks (raw 20g)600g
Nutrients  
Energy146kcal
Fat2.4g
Saturated fatty acids0.2g
Carbohydrates25g
NME (non-milk extrinsic) sugars0.1g
Fibre/NSP (non-starch polysaccharides)1.4g
Protein7.2g
Iron0.9mg
Calcium51.9mg
Vitamin A (retinol equivalents)23.4µg
Folate15.4µg
Vitamin C3.5mg
Sodium204.1mg
Zinc0.4mg