1. Place all the ingredients in a pot and cook them until tender.
2. Add the fresh chopped parsley
3. Taste and serve.


Ingredients :  
IngredientWeightUnit
beef (diced)1200g
onions (frozen, ready prepared)500g
water1500ml
plain flour40g
gravy granules40g
puff pastry600g
semi-skimmed milk30ml
[table “12” not found /]