https://www.youtube.com/watch?v=Cp4bjbRFZtM

https://www.youtube.com/watch?v=Cp4bjbRFZtM

Apple Pie

Method : 1. Line a flan dish with half the pastry. 2. Chop up the apples and spread them over the pastry. 3. Cover with the remaining pastry. 4. Bake in the oven at 200C, 400F, Gas 6 for 15-20 … Continued

Shortbread

Method : 1. Cream the margarine and sugar and add the flour. 2. Roll out and cut into fingers or rounds. 3. Bake at 190C, 375F, Gas 5 for 20 minutes until pale brown.

Roast Pork with Apple Sauce and Gravy

Method : 1. Roas the meat until core temperature at 75 F. 2. Cool as per food safety plan. 3. Slice and place in a tin. 4. Make the gravy with the water, cornflour, boullion and Bisto and pour over … Continued

Chicken Noodle Soup

Method : 1. Cook the carrots until tender. 2. Add the bouillon, chicken and noodles. 3. Bring to the boil and simmer for 10 minutes. 4. Add the diced spring onion and simmer for a few more minutes. 5. Sprinkle … Continued

Lemon Drizzle Cake

Method : 1. Place sponge mix in bowl, blend and water with whisk on slow speed for one minute. Scrape down and mix for further four minutes on medium speed. 2. Transfer to greased tin. 3. Whisk lemon fudge topping … Continued

Chicken Stir Fry

Method : 1. Prepare the vegetables – cut the spring onions and pepper into diamond shapes and the carrot into julienne strips. 2. Heat the oil in a wok or large pan until almost smoking. 3. Add the chicken and … Continued

Homemade Beefburger

Method : 1. Place the mince, onion, garlic, soy sauce, breadcrumbs, eggs, black pepper and herbs into a food mixer and mix well. 2. Divide the mixture into 20 and roll into balls, flatten well and place in tin with … Continued

Leek and Potato Soup

Method : 1. Place the leeks, diced potato and celery in a thick-bottomed pan over a low heat and allow to sweat for 5 minutes. 2. Add the water and bouillon, bring to the boil, and simmer gently for 45 … Continued

Steak Pie

Method : 1. Brown the diced steak in a pan with the onion. 2. Cover with water and simmer for 1 hour. 3. Mix the flour and gravy granules to a paste with a little water. 4. Add to the … Continued